Bell Pepper (Capsicum) Coloured : Tray 2 Pc (250 – 300 gm)
Original price was: ₹80.00.₹70.00Current price is: ₹70.00.Red Cabbage – 1 Pc (approx 400 to 500 gm)
Original price was: ₹48.00.₹42.00Current price is: ₹42.00.Sambar Onion Small (Shallots) – 250 gm
₹40.00 Original price was: ₹40.00.₹35.00Current price is: ₹35.00.
Description
Sambar Onion Small (Shallots) – 250 gm
Discover the delightful flavor of our Sambar Onion Small (Shallots) – 250 gm. Known for their unique taste, shallots are a staple in Indian cuisine, especially in South Indian dishes like sambar and curries. These small onions offer a mild, sweet flavor that adds depth and richness to your recipes.
Why Choose Our Sambar Onions?
- Fresh Quality: Our shallots are carefully sourced and selected for their freshness and flavor, ensuring you get the best quality for your dishes.
- Flavorful and Aromatic: Shallots have a unique taste that enhances the flavor of any dish, making them a perfect ingredient for sauces, marinades, and stir-fries.
- Nutrient-Rich: Packed with vitamins and antioxidants, shallots contribute to your overall health while adding flavor to your meals.
- Versatile Use: Use them in a variety of dishes, from soups and stews to salads and dressings, or enjoy them sautéed as a tasty side.
Health Benefits of Sambar Onions
Sambar onions, or shallots, are not just flavorful; they also come with numerous health benefits. They are rich in vitamins A, C, and K, as well as antioxidants that can help reduce inflammation and promote heart health. Regular consumption of shallots may also improve digestion and strengthen the immune system, making them a great addition to your diet.
Ways to Enjoy Your Sambar Onions
Here are some ideas to incorporate shallots into your meals:
- Sambar: As the name suggests, shallots are essential for making authentic South Indian sambar. Their sweetness complements the spices perfectly.
- Onion Chutney: Blend shallots with tomatoes, spices, and herbs to create a delicious chutney for dosas and idlis.
- Sautéed Dishes: Sauté shallots with vegetables or proteins to create a flavorful base for stir-fries and curries.
- Raw in Salads: Thinly slice shallots and add them to salads for a mild onion flavor without overpowering the dish.
Storage and Preparation Tips
To keep your shallots fresh, store them in a cool, dry place away from direct sunlight. Avoid refrigerating them as it can change their texture. When ready to use, peel the outer layers and slice or chop as needed. Their mild flavor can be enhanced by cooking them gently, allowing their natural sweetness to develop.
Serving Suggestions
- In Curries: Add shallots to your favorite curry recipes for a rich and aromatic flavor.
- In Soups: Use them as a base for soups, enhancing the overall taste and aroma.
- In Marinades: Incorporate finely chopped shallots into marinades for meat or vegetables to elevate the flavor profile.
- With Grains: Sauté shallots and mix them with rice or quinoa for a delicious side dish.
Experience the Unique Flavor of Sambar Onion Small (Shallots)
Enhance your cooking with our fresh Sambar Onion Small (Shallots) – 250 gm. Their sweet and aromatic profile will elevate your dishes, making them a delightful addition to your kitchen. Whether you’re preparing traditional Indian meals or experimenting with new recipes, these shallots are sure to impress!
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